covid-19 closure

With a heavy heart, we've shut the doors of our lovely and newly refurbished restaurant for the time being.

We'll continue to monitor the situation closely and hope to re-open just as soon as it is safe to do so for our customers and staff  - check back here and on Facebook for updated information.

In the meantime, thanks to all our customers for your support - take care of yourselves and your families and we look forward to brighter times in the future.

Published
February 10, 2020

New Season, new menus

New Season, new menus

Nick, Nikki and Chef Nick have been putting the finishing touches to the new season Crab Shed menu - full of all your Crab Shed favourites and introducing some delicious new dishes.

As you would expect, the Crab Shed menu makes full use of delicious Salcombe crab - 100% hand-picked by our own team. Crab favourites include Crab Shed Bisque, Bruschetta, lunchtime winner Salcombe Crab Sandwich, Dressed Crab, whole Cracked Crab, Fruits de Mer for 2 to share and, Crab Linguine and last but by no means least Crab Shed Bouillabaisse.

Look out for the 'little blue crab' on the menu that indicates where our own Salcombe crabmeat is used.

Crab Shed Chef, Nick, has also been working up some delicious new dishes - look out for Crispy Salt & Pepper Squid and prime local Rib Eye Steak. Plus, new for 2020, we have a special menu for children and a fantastic range of desserts.

Take a look at the full menu>

The Crab Shed Salcombe restaurant - waterside seafood dining overlooking the harbour